Havdala on Motzaei Pesach
Question: Should one make havdala on beer on motzaei Pesach ? Answer: The Shulchan Aruch (OC 296:2) writes that one cannot say havdala over bread. One may use beer, however, providing that it is chamar medina , a national beverage. This is different to Friday night kiddush where the Shulchan Aruch (OC 272:9) writes that one should use bread for kiddush rather than other drinks, though similar to the daytime kiddush when beer would be second best. The Rema (OC 296:2) writes that the minhag is to use beer for havdala on motzaei Pesach as one appreciates beer more then. The Taz (296:3) and Shulchan Aruch Harav (OC 296:10) note that this is subjective, and if one prefers wine then one should use wine for havdala . R’ Chaim Volozhin (Maaseh Rav 185) notes that the Vilna Gaon was particular to eat chametz on motzaei Pesach. The Taamei Haminhagim (Kuntres Acharon 593) explains that he wanted to demonstrate that the reason that he avoided chametz for the past week was only...